Shentabene (Espresso)

  • Origin
  • Ethiopia
  • Gideo
  • Yirgacheffe
  • Tastes like
  • Black tea
  • floral
  • Lemon
  • Processing
  • heirloom
  • Washed

9.0032.00

Station                    Shantanebe

Supplier                 Assefa Dukale

Country                 Ethiopia

Micro Region       Sidama

Altitude                 2030masl

Variety                  Heirloom

Processing            Washed

Ensa is one of the woredas in the southern regions of Ethiopia. Part of the Sidama zone that extends into the Oromia region like a peninsula, Bensa is bordered on the south and north by the Oromia region with Bona Zuria on the west and Chere on the East. The Shentabene village is cooperative of about 140 local farmers each of which hold around two hectares. The farmers will bring the cherries they harvest to the station which will separate lots based on quality of harvest and pay the farmers directly for their cherry.

This grade 2 washed is a delightful expression of Sidama with notes of Jasmine, Violet, Blueberry.

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Description

Bensa is one of the woredas in the Southern Nations, Nationalities, and Peoples’ Region of Ethiopia. Part of the Sidama Zone that extends into the Oromia Region like a peninsula, Bensa is bordered on the south and north by the Oromia Region, with Bona Zuria on the west, Arbegona on the northwest, Chere on the east, and Aroresa on the southeast. The major town in Bensa is Daye.

Made up of approximately 1,500 members, the Shanenebe Cooperative has been slowly increasing its output of washed and natural coffee

A delightful expression of Sidama with notes of Lemon, floral notes and black tea.

Additional information

Weight N/A
Dimensions N/A
Weight

1000 g, 250 g, 500 g

Altitude

1600-2500masl

Country

Ethiopia

Farm

Hama

Micro-region

Gideo, Yirgacheffe

Processing

heirloom, Washed

Producer

Small Farm Holders

Taste

Black tea, floral, Lemon