Specialty. This is the bread and butter of the industry. Coffees that begin to exhibit terroir with a pronounced flavor experience.
Rare. Unique flavors that you will experience in coffee whether it's driven by processing, variety or general excellence.
Exeptional. Some of the best of the harvest from either our partners at origin or traders we work with. Clear in flavor and an extremely satisfying cup of coffee.
Competition. Extremely clear and easy to receive flavor profiles that are the result of masterful craftsmanship and some of the most exotic varieties you will find on the earth.
World Class. Pinnacle coffees that are in extremely limited abundance that should and would be in a world coffee competition. If you're drinking these you probably already know what you're in for.